Capresso #303 Ventilation Hood User Manual


 
TABLE OF CONTENTS Page
IMPORTANT SAFEGUARDS............................................................................... 2
ILLUSTRATIONS................................................................................................. 4
1. WELCOME AND THANK YOU.................................................................... 6
2. HOW TO REACH JURA-CAPRESSO........................................................... 6
3. DE-PRESSURIZING...................................................................................... 6
4. BEFORE INITIAL USE................................................................................... 7
5. SAFETY BOILER CAP .................................................................................. 7
6. HELPFUL HINTS .......................................................................................... 7
7. PREPARING ESPRESSO.............................................................................. 8
8. PREPARING CAPPUCCINO AND LATTE..................................................... 9
9. HOW TO STEAM/FROTH EFFECTIVELY.................................................... 10
10. MAKING HOT WATER FOR TEA OR OTHER HOT BEVERAGES.............. 10
11. CLEANING.................................................................................................. 10
12. DECALCIFYING .......................................................................................... 10
LIMITED WARRANTY ....................................................................................... 11
1. WELCOME AND THANK YOU
Thank you for choosing the CAPRESSO 4-cup Espresso / Cappuccino
Machine. It is the perfect starter machine for espressos, cappuccinos and lattes.
With a bit of practice you will be able to produce two to four cappuccinos or
lattes at a time. Please read all of the instructions in this booklet before
operating your new machine. Understanding and complying with these
instructions is essential to ensure that the machine is utilized without risk and
to ensure safety during operation and maintenance.
2. HOW TO REACH JURA-CAPRESSO
Should you require further information or if particular problems occur that are
not covered in this manual, please
CALL our toll free HELP LINE: 1-800-767-3554 Monday -Thursday 8:30AM
to 9PM, Friday 8:30AM to 8PM and Saturday 9AM to 5PM Eastern Standard
Time. Feel free to call at any time. If you are connected to our voicemail,
PLEASE DO NOT HANG UP. Leave your name, telephone number and we will
return your call. Please also leave the model number of your Capresso
product, in this case it is #303.
• FAX us at 1-201-767-9684
• E-MAIL us at contact@Capresso.com
• VISIT our website at www.Capresso.com
• WRITE to Jura-Capresso Inc., Customer Service, P.O. Box 775,
Closter, NJ 07624
3. DE-PRESSURIZING
CAUTION! Never open the boiler cap and never remove the filter holder as
long as there is pressure in the boiler container. In order to check if the
machine is still under pressure follow these steps:
1. The machine is on, the filter holder is inserted and the boiler cap is closed.
2. Place an empty cup under the frother nozzle (fig. 10).
3. Move the coffee/steam selector to the steam symbol (fig. 8).
4. Open the steam knob (fig. 9). Wait until all steam is released.
6