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.8.
Wash Cycle Table
Cycle
Eco
Button
Rapid
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Cycle Selection
Information
Description of
Cycle
Deter-
gent
Rinse
Aid
Intensive
Wash
Intensive
Wash
Normal
Wash
Rinse
Glassware
Glassware
Soak
Very dirty dishes, pots and
pans (not to be used with
delicate items).
Very dirty dishes, pots and
pans. (not to be used with
delicate items)
Normally dirty dishes, pots
and pans. Standard daily
cycle.
For dishes that need to be
rinsed and dried only.
Economic, fast cycle to be
used for items which are
sensitive. Run immediately
after dishes are used.
Economic, fast cycle to be
used for items which are
sensitive. Run immediately
after dishes are used.
Pre-wash of dishes, pots and
pans while waiting for the
load to be completed after
the subsequent meal.
Pre-wash with hot water.
Rinse with cold water.
Extended wash at 60K
Rinse with hot water at 70K
Drying.
Pre-wash with hot water.
Rinse with cold water.
Extended wash at 50K
Rinse with hot water at 60K
Drying.
Rinse with cold water.
Extended wash at 60K
Rinse with hot water at 70K
Drying.
Extended wash at 50K
Rinse with hot water at 70K
Drying.
Wash at 50
.
Hot Rinse at 55
KK
KK
K
Drying.
Wash at 50K
Rinse with cold water.
Short cold wash to prevent
food residue from drying on
the dishes K
30g
30g
25g
15g
15g
Normal Wash
(IEC-EN50242)
25g
Normally dirty dishes, pots
and pans. Standard daily
cycle.
Rinse with cold water.
Extended wash at 50K
Rinse with hot water at 60K
Drying.
Rinse
For dishes that need to be
rinsed and dried only.
Extended wash at 50K
Rinse with hot water at 60K
Drying.
GB