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Great for roasting chicken, turkey,
Cleveland Standard Features
✔ Single Convection Rotisserie Oven has the
capacity for 7 or 8 cooking skewers or 28 or 32
chickens per unit, cooked to perfection in about
90 minutes.
✔ Reliable, easy to use Electric Controls with LED
Indicators.
✔ Automatic Oven Controls:
- 16 programmable recipe memory settings
-Automatic pre-heat and holding cycles
-Product co-cook feature
-Oven cavity temperature "Set-Back" feature
-Rotisserie advance control for loading and
removing skewers
-Door safety switches
-Internal customer side door latch and lock
✔ Powerful 60,000 BTU "High Stage" or 48,000 BTU
"Low Stage" Ceramic Gas Burner System with
Electronic Spark Ignition for easy start-up operation.
Power switch automatically ignites burner, starts fans
and pre-heats oven.
✔ Unit comes with 1 set of Stainless Steel Skewers.
✔ External mounted Oven Light for enhanced visual
appeal.
✔ Standard left hand door hinging on kitchen side and
right hand door hinging on customer side both with
large glass window. Fully insulated cooking compartment.
Safety Switch stops fans, burners and rotisserie when
door is open.
✔
Standard 115 volt, 60Hz. Single phase with cord & plug.
✔ Oven Catch Pan with skimmer drain for safe, easy
cleaning.
✔ "Set-Back" control automatically lowers temperature
to 200
º
F after 20 minutes of idle use.
✔ Approvals: ETL, ETLC, ETL Sanitation.