Cleveland Range OEB- 6.10 Oven User Manual


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NOTES:
Cleveland Range reserves right of design improvement or modification, as warranted.
Many regional, state and local codes exist and it is the responsibility of the owner and installer to comply with the codes.
Cleveland Range equipment is built to comply with applicable standards for manufacturers.
SECT. IIA PAGE 2
0108
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A = Water hook up soft water G"
B = Water hook up cold water G"
C = drainage hook up DN50
D = power hook up
E = Potential equaliser
F = Final rinse hook up
G = Cleaner hook up
H = Air vent pipe
I = Low pressure safety
OEB 6.10
A = Water hook up soft water G"
B = Water hook up cold water G"
C = drainage hook up DN50
D = power hook up
E = Potential equaliser
F = Final rinse hook up
G = Cleaner hook up
H = Air vent pipe
I = Low pressure safety
OES 6.10
OGB 6.10
A
Water hook up soft water G"
B
Water hook up cold water G"
C
Drainage hook up DN50
D Power hook up
E Potential equaliser
F Final rinse hook up
G
Cleaner hook up
H
Air vent piper
I Low pressure safety
J Gas hook up R"
K Exhaust pipe gas (Hot air heating)
L
Exhaust pipe gas (Steam generator)
OGS 6.10
A
= Water hook up soft water G"
B
= Water hook up cold water G"
C
= Drainage hook up DN50
D
= Power hook up
E
= Potential equaliser
F = Final rinse hook up
G
= Cleaner hook up
H = Air vent pipe
I
= Low pressure safety
J = Gas hook up R"
K
= Exhaust pipe gas
36.70"
2.52"
1.58"
28.43"
6
.00"
1.82"
34.43"
31.70"
2.80"
11.11"
2.80"
6.97"
3.39"
2.60"
6.46"
10.79"
3.23"
9.45"
9.30"
30.20"
3.27"
6.07"
12.45"
2.96"
17.60"
1.19"
19.30"
6.34
3.00"
4.97"
S
AV
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CS
W
1
W
2
D
G
FRONT VIEW
TOP VIEW
BOTTOM VIEW
23.63"
2.01"
36.70"
2.52"
1.58"
28.43"
6
.00"
1.82"
34.43"
31.70"
2.80"
11.11"
2.80"
3.39"
6.46"
10.79"
3.23"
9.45"
9.30"
30.20"
3.27"
6.07"
12.45"
2.96"
17.60"
1.19"
19.30"
6.34
3.00"
4.97"
S
AV
E1
RC
CS
W
1
W
2
D
G
FRONT VIEW
TOP VIEW
BOTTOM VIEW
23.63"
2.01"
36.70"
2.52"
1.58"
28.43"
6.00"
1.82"
34.43"
31.70"
2.80"
11.11"
2.80"
3.39"
10.79"
3.23"
9.45"
9.30"
30.20"
3.27"
6.07"
12.45"
2.96"
17.60"
1.19"
19.30"
6.34"
3.00"
4.97"
RC
CS
W1
W2
D
FRONT VIEW
TOP VIEW
BOTTOM VIEW
23.63"
S
AV
6.97"
The "Advanced Closed System" offers the following advantages:
■
■
Saves energy
■
■
Automatic moisture level adjustment
■
■
Low heat and steam emission to the kitchen
■
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Automatically regulated steam injection
■
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Enables immediate change into the steam mode
■
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"Crisp & Tasty" demoisturizing function
Model: OEB-
6
.
10
Pan Capacity [
Unit has 7 slide rails at 2.64" (67mm) apart
]:
6 (12" x 20" x 2 1/2") steam table pans 7 (12" x 20" x 1") steam table pans
7 (13" x 20") half size wire racks 7 (13" x 18") half size sheet pans
6
(12" x 20") frying baskets - (no wire racks needed)
Unit Dimensions:
Width - 41.04", Depth - 34.50", Height - 35.13"
Shipping Dimensions: Width - 47", Depth - 41", Height - 43"
(including packaging)
Shipping Weight: 375 Lbs
Required Clearances:
Rear - 2", Left Side - 4", Right Side - 2 1/2"
• Allow for sufficient distance if a "high heat source" (i.e. Broiler) is located
next to the unit.
• Allow for sufficient clearance on left side for service access (contact the
factory service department for recommendations).
• Installation must comply with all local fire and health codes.
Agency Approvals: UL, UL - Sanitation (NSF Standards)
Electrical Requirements: 208/3/60 240/3/60 440/3/60 480/3/60
Total Connected Load: 9.9 KW 12.8 KW 11 KW 13.1 KW
Hot Air: 8.6 KW 11.4 KW 9.1 KW 10.2 KW
Steam Generator: 7.7 KW 10.2 KW 8.6 KW 10.2 KW
Amps per Phase: 27.3 30.8 15.2 16.3
(Do not connect to a G.F.I. outlet)
Water Connections: Cold Water (drinking water quality)
Flow Pressure: 30 - 60 PSI
Water Inlets: 3/4" GHT-F (Female Garden Hose Connection)
Treated Water for Steam Generator
Untreated Water for Condenser and Hand Shower
Drain Connection: 2" Tube
Venting: Exhaust Hood
required
Air Vent
*
Connection for Cleaning Solution
*
Connection for Rinse Cycle
Low Pressure Safety Valve
*Available as an option
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