Crosley CMT101SG Microwave Oven User Manual


 
20
USING YOUR MICROWAVE OVEN
Using
BAGELS/MUFFINS
BAGELS/MUFFINS lets you heat one to four
regular-sized, fresh bagels or muffins, without
needing to set heating times or cook powers.
To use BAGELS/MUFFINS, follow the steps
below:
1. Touch
2. Touch one of these Number
pads to enter the quantity.
3. Touch
NOTES:
If you do not enter a quantity within five
seconds, the display will ask you if you want
to heat one item. You then have one minute
to touch START/ENTER or change the
quantity and touch START/ENTER. If you
do not touch any pad within one minute,
BAGELS/MUFFINS will be canceled.
If you touch a Number pad higher than the
maximum allowed for your food setting,
three tones will sound, and the display
shows “Err” for 1 second, followed by a
prompt telling you which quantities you
can choose from.
If you touch START/ENTER before
entering a quantity, your oven will
automatically be set to heat the minimum
quantity.
Using POPCORN
POPCORN lets you pop a 3.5 oz (99 g),
3.0 oz (85 g), or 1.75 oz (50 g) bag of com-
mercially packaged microwave popcorn by
touching just 2 pads.
For best results:
Pop only one package at a time.
If you are using a microwave popcorn
popper, follow the manufacturer’s instructions.
Cooking performance may vary with
brand and fat content. Try several brands
to decide which gives best popping results.
Use fresh bags of popcorn.
NOTE: If more time is needed do not touch
POPCORN again. Add additional time in 10
second amounts. Listen carefully and
remove popcorn when rapid popping slows
to 2 to 3 seconds between pops. Do not wait
until popcorn stops popping. It may scorch.
1. Place the bag in the center of
the turntable and close the door.
2. Touch
NOTE: If you touch POPCORN 4 times,
the oven will return to the 3.5 oz (99 g)
setting.
3. Start the oven.
Popping time counts down.
At end of heating time:
Five tones will sound, and the display will
show “End”.
once for 3.5 oz (99 g)
twice for 3.0 oz (85 g)
three times for 1.75 oz (50 g)
TOUCH
4393787v06(c100).qx 5/6/98 1:51 PM Page 20