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MEATS
Beef, Venison
Shiraz, Cabernet Sauvignon, red Bordeaux, red
Burgundy, Merlot, full Italian reds, Zinfandel
Ham Sparkling wine, Gewürztraminer
Lamb All dry reds
Pork
Shiraz, Cabernet Sauvignon, Burgundy, Merlot,
rosé, Rioja
Veal Shiraz, Cabernet Sauvignon, Merlot, Pinot Noir
Chicken
White Burgundy, Chardonnay, Pinot Noir, Merlot,
Chianti, Rioja, rosé (light reds and full whites)
Game Birds
Shiraz, Cabernet Sauvignon, Merlot, red
Burgundy
Turkey Riesling, Chardonnay, Pinot Noir, Beaujolais
FISH
Shellfish
Chablis, white Burgundy, Sauvignon Blanc,
Chenin Blanc, Chardonnay
Salmon/tuna/trout
Sauvignon Blanc, Chardonnay, Chenin Blanc,
Pinot Noir, Beaujolais Nouveau, light reds
Light Fish
Light Chardonnay, white Bordeaux, Sauvignon
Blanc (Sancerre, Pouilly Fumé), dry rosé
OTHER FOODS
Vegetarian Most dry or lighter whites, rosé
Pasta
Dry whites, Pinot Noir, Shiraz, Cabernet
Sauvignon, Burgundy, Merlot, Barbera, Chianti,
Montepulciano
Spicy Asian/Chinese
Riesling, Gewürztraminer, Sauvignon Blanc,
Chablis, Chardonnay, white Burgundy, Chenin
Blanc, Champagne, Merlot
Japanese All dry whites, sparkling wines
DESSERTS
Fruit Riesling, Chardonnay, white Burgundy
Fruit tart, ice cream, nuts Riesling, Muscat Blanc, Chenin Blanc, ice wine
Chocolate
Fruity reds, Cabernet, Shiraz, Merlot, sparkling
wine, ice wine