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7. Operation of microwave oven may cause
interference to other electronic
equipment in the vicinity.
8. Plug your oven into a standard
household outlet. Be sure the voltage
and the frequency are the same as the
voltage and the frequency on the rating
label.
WARNING: Do not install oven over a
range cooktop or other heat-producing
appliance. If improperly installed near or
over a heat source, the oven could be
damaged and the warranty would be void.
The accessible surfaces may be hot during
operation.
ABOUT YOUR OVEN
NEVER use the oven without the turntable
and support or turn the turntable over so
that a large dish can be placed in the oven.
The turntable will turn both clockwise and
counterclockwise.
ALWAYS have food in the oven when it
is on to absorb the microwave energy.
When using the oven at power levels below
100%, you may hear the magnetron cycling
on and off. It is normal for the exterior of
the oven to be warm to the touch when
cooking or reheating. Condensation is a
normal part of microwave cooking. Room
humidity and the moisture in food will
influence the amount of moisture that
condenses in the oven.
Generally, covered foods will not cause
as much condensation as uncovered
ones. Vents on the oven back must not be
blocked.
After using convection, grill/combination
or Convec. Roast, you will hear the sound
of the cooling fan. The fan may operate
depending on the oven temperature.
Be aware that, unlike microwave-only
ovens, convection microwave ovens have
a tendency to become hot.
The oven is hot whenever the top grill, or
both grill or convection symbols are lighted
in the display.
The oven is for food preparation only.
It should not be used to dry clothes or
newspapers.
Your oven is rated 1000 watts for the
microwave by using the IEC Test Procedure
method. In using recipes or package
directions, check food a minute or two
before the minimum time and add time
accordingly.