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QUICK REFERENCE GUIDE
OPERATING INSTRUCTIONS
USING KEBAB FEATURE
Please see reverse side for information regarding assembly.
1.
1a .
1b .
2.
2.
Turn the temperature control dial to the desired setting. The
indicator light on the unit will illuminate, signaling the unit is
operational. It may take 10–12 minutes to reach operating
temperature. Unit may smoke a bit and have a slight odor. This
is normal for appliances with nonstick coating.
Note: Temperature control dial can be reset at any time during
the cooking process. Unit becomes very hot when cooking, so
always use a pot holder. Be sure to let unit cool down for at
least 30 minutes before touching it.
Assemble hot dog rollers by slipping kebab skewers
through the holes in each end of the hot dog roller
caps and follow step 1a above. Be sure to place each
hot dog in between two of the hot dog rollers.
Follow assembly instructions to ensure the unit is put together
properly. Pull drawer open and place skewers into the skewer
slots so that the star-like shape at the end of each handle is
inserted into a gear slot at the front end of the kebab drawer.
Close drawer securely.
Note: If using large cubes of meat or seafood, you may be
limited to the number of kebabs you can cook at once.
Press the kebab control switch to On. The switch
light will illuminate to let you know the kebabs
are rotating.
When fi nished, turn temperature control dial to the
Off setting, and unplug your unit. Gently pull out the
drip tray by pressing down on the tab, and dispose
of contents.
IMPORTANT
Do not throw these instructions away. Read before operating your new
Compact Grill Centro. Keep for future reference.
These helpful hints are intended to be a supplement to the Instruction Booklet.
In order to ensure safe operation and optimum performance,
please read the entire Instruction Booklet.