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ORM 2.0 Bottom [TINSEB310WRRZ] [21 21ORM 2.0 Bottom [TINSEB310WRRZ] [21 21 10/19/10 1:21:40 PM10/19/10 1:21:40 PM
Function Menu Range of
Weight/Servings
Veggies
Meats
Poultry
( Key )
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1.baked potato
2.baked sweet potato
3.broccoli-cheese gratin
4.candied sweet potatoes
5.canned veggies
6.chinese hot & sour soup
7.creamy vegetable soup
8.fresh veggies
9.frozen veggies
10.garlic roasted peppers
11.herbed potato fans
12.potato, tomato & onion casserole
13.rosemary garlic potatoes
14.wilted spinach with bacon
1~4 potatos
4 Servings
4 Servings
4 Servings
1~2 cans
8 Servings
6 Servings
6~16
8 Servings
8 Servings
6 Servings
4 Servings
4 Servings
1.american meatloaf
2.barbecued babyback ribs
8.hamburgers
9.herbed spare ribs
10.hot dogs
11.korean style sirloin steak
8 Servings
4 Servings
4 Servings
4 Servings
1,2,3,4 each
1,2,3,4 each
4 Servings
6 Servings
4 Servings
4 Servings
1.barbecued chicken
2.buffalo chicken wings
3.carribean chicken kabobs
4.chicken breasts
5.chicken nuggets
6.Northern Italian cornish hens
7.rosmary roasted chicken
8.scrambled eggs
4 Servings
15 appetizers
4~
16
4 Servings
4 Servings
4 Servings
1 egg
3.0,4.0 lbs
8,12,16,20,24
8~24
4 Servings
4 Servings
3.beef rib roast
4.chili rubbed ham steak
5.creole pork chops
7.ground meat
6.flank steak
13.southwestern burgers
14.spinach stuffed pork chops
12.maple glazed pork tenderloin
18
FAST RECIPE
4~16
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