Electrolux 318 201 017 Food Warmer User Manual


 
10
General Care & Cleaning
CARE & CLEANING TABLE
Cleaning Various Parts or Your Appliance
Before cleaning any part of the drawer, be sure control is turned OFF and the drawer is
COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGU-
LAR CLEANINGS WILL REDUCE THE NUMBER OF MAJOR CLEANINGS LATER.
How to Clean
Clean with a cloth soaked in soapy water. Rinse with a clean water and a
dishcloth.
Note: Humidity controller knob can not be removed .
Cleaners made especially for stainless steel are recommended. Always
follow the manufacturer's instructions. Be sure to rinse the cleaners. DO
NOT clean the door gasket. The door gasket is essential for a good seal.
Care should be taken not to rub, damage or remove the gasket.
Gentle scouring with a soapy scouring pad will remove most spots. Rinse
with a 1:1 solution of clear water and ammonia. If necessary, cover difficult
spots with an ammonia-soaked paper towel for 30 to 40 minutes. Rinse with
clean water and a damp cloth, and then scrub with a soap-filled scouring
pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the
porcelain may become damaged during future heating. DO NOT use spray
oven cleaners.
The rack may be removed for cleaning. Clean by using a mild, abrasive
cleaner following manufacturer's instructions. Rinse with clean water and dry.
Surfaces
Plastic
Membrane Keypad
Stainless Steel
Door & Drawer Body
Porcelain Enamel
Body Parts and Cavity
Warmer Drawer Rack