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Specifications
MODEL
XBMF20AS5
601860
XBMF20AS35
601861
XBMF20AS36
601863
Bowl Capacity lt 20 20 20
External dimensions - mm
width 521 521 521
depth 685 685 685
height 1230 1230 1230
Working capacity - kg of flour
Choux pastry 3 3 3
Shortcrust pastry 5 5 5
Cold water paste 6 6 6
Sweet pastry 4 4 4
Croissant 5 5 5
Brioche 5 5 5
Meat kg 10 10 10
Puree - kg of potatoes 10 10 10
Power - kW
installed-electric 0.75 0.75 0.75
Net weight - kg. 95 95 95
Supply voltage 220...240 V, 1N, 50 200...240/380...415
V, 3, 50
200...220/380...440
V, 3, 60
V Splash proof planetary system to avoid
water from entering the mechanism.
V Removable safety guard for easy
cleaning.
V Adjustable feet for stability.
V Touch button control panel improves the
ergonomics and the reliability against the
humidity or water jets.
V Control panel equipped with 0-59 minute
timer.
V Pivoting and removable safety screen is
fitted with a chute for adding products
while working.