Electrolux C65030K Range User Manual


 
Operating Instructions
6
Overheated fats and oils catch fire quickly. You should supervise
cooking when preparing foods in fat or oil (e.g. chips).
Switch off the cooking zones after use.
Safety When Cleaning
For safety reasons do not clean the appliance with a steam jet or high
pressure cleaner.
Clean the hob in accordance with the maintenance and cleaning
instructions in this manual.
To Avoid damaging your appliance
Do not use the hob as a work surface or for storage.
Do not operate the cooking zones when there is no pan or the pans
are empty.
Glass ceramic is insensitve to temperature shock and very robust;
however it is not unbreakable. Especially sharp and hard objects that
fall on the cooking surface can damage it.
Do not use cast iron pans or pans with a rough, burred or damaged
base. Scratching may occur if the pans are slid across the surface.
Do not place any pans on the hob frame. Scratching and damage to
the paint may occur.
Make sure that no acidic liquids, e.g. vinegar, lemon or descaling
agents, are spilt onto the hob frame, since these cause dull spots.
If sugar or a preparation with sugar comes into contact with the hot
cooking zone and melts there it must be cleaned off immediately
with a scraper while it is still hot. If it cools, the surface may be dam-
aged when it is removed.
Keep all items and materials that can melt away from the glass
ceramic surface, e.g. plastics, aluminium foil, or oven foils. If some-
thing of this nature should melt onto the glass ceramic surface, it
must also be removed immediately using the scraper.