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Residual-Heat indicator
When you switch off a zone, an "H" in
the display indicates that the zone is
still hot. The residual heat indicator
will continue to be illuminated as long
as the temperature exceeds 80˚C.
Cooking zones
The control knobs are continuously
adjustable from 1 to 9 (9 is the highest
setting). There is AUTOMAX control
of all settings, enabling you to set the
setting required from the outset. Please
see the table of settings. The 14 and 18
cm zones are suitable for boiling and
preparing small and medium-sized
portions. The 21 cm zone is suitable
for frying, and for boiling and
preparing large portions. The 12 cm
zone is not suitable for boiling, but can
be used for melting, simmering and the
preparation of gravy, sauces etc. which
must not curdle.