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Oven Functions
The oven has the following functions:
L Oven lighting
With this function you can illuminate the oven interior, e.g., for clean-
ing.
The heating element is not in use.
O Conventional
For baking and roasting on one level.
The conventional heating elements are in use.
J Top heat
For browning bread, cakes, pastries and soufflés.
The top heating element is in use.
Ü Bottom heat
For crisping and browning cakes with crispy bases.
The bottom heating element is in use.
F Grill
For grilling flat foods placed on the middle of the shelf such as steaks,
escalopes or fish, or for toasting.
The grill heating element is in use.
Z Dual grill
For grilling larger quantities of flat foods such as steaks, escalopes or
fish, or for toasting.
Top heat and the grill heating element are in use.