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Washing programmes
Program Degree of soil Type of load Program description
Pots Heavy soil Crockery, cutlery,
pots and pans
Prewash
Main wash up to 70°C
2 intermediate rinses
Final rinse
Drying
Regular Plus Normal soil Crockery and cutlery Prewash
Main wash up to 65°C
2 intermediate rinses
Final rinse
Drying
Quick 30
1)
Normal or light soil Crockery and cutlery
(Partial load)
Main wash up to 65°C
Final rinse
Regular Eco
2)
Normal soil Crockery and cutlery Prewash
Main wash up to 50°C
1 intermediate rinse
Final rinse
Drying
Rinse & Hold Any Partial load (to be
completed later in the
day).
1 cold rinse (to prevent food
scraps to bond).
Detergent is not necessary with
this program.
1) This is the perfect daily program to clean a partial load. Ideal for a family of 4 persons who only want to load breakfast and
dinner crockery and cutlery.
2) Test program for test institutes. Please refer to separate leaflet supplied, for test data.
Consumption values
Program Duration (in minutes) Energy (in kWh) Water (in litres)
Pots 85 - 95 1,8 - 2,0 22 - 25
Regular Plus 100 - 115 1,5 - 1,7 23 - 25
Quick 30 30 0,9 9
Regular Eco 90 - 100 0,83 - 0,91 16 - 18
Rinse & Hold 12 0,1 5
The pressure and temperature of the water, the
variations of power supply and the quantity of
dishes can change these values.
Use of the appliance
Refer to specified instructions for each step of the
procedure.
1. Fill the rinse aid dispenser with rinse aid.
2. Load cutlery and dishes into the appliance.
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