Filter
Top Products
36 electrolux
GB
Storage time chart
Time and method of storage of fresh foods in the refrigerator
Foods Storage time in days Method of packaging
1234567
Raw meat XXx x x cling film, airtight
Cooked meat XXXx x x dish covered
Roasted meat XXXx x dish covered
Raw minced meat X dish covered
Roasted minced meat XXx x dish covered
Cold cuts, Vienna sausage XXx x cling film, cellophane,
grease-proof paper
Fresh fish X x x cling film, airtight
Cooked fish XXx x dish covered
Fried fish XXx x x dish covered
Tinned fish, open X x x dish covered
Fresh chicken XXXx x x cling film, airtight
Fried chicken XXXx x x dish covered
Fresh hen XXx x x cling film, airtight
Boiled hen XXx x x dish covered
Fresh duck, goose XXXx x x cling film, airtight
Roasted duck, goose XXXXx x x dish covered
Butter unopened XXXXXXXoriginal packaging
Butter opened XXx x x x x original packaging
Milk in a plastic bag XXXx x original packaging
Cream XXx x plastic box
Sour cream XXXXx x x plastic box
Cheese (hard) XXXXXXXaluminium foil
Cheese (soft) XXXXx x x cling film
Curds XXXXx x x cling film
Egg XXXXXXX
Spinach, sorrel XXx x cling film
Green peas, green beans XXXXx x x cling film
Mushroom XXx x x cling film
Carrot, roots XXXXXXXcling film
Bell-pepper XXx x x cling film
Tomato XXXXXXXcling film
Cabbage XXXXXx x cling film
Quickly rotting fruits
(strawberry, raspberry, etc.) XXXx x cling film
Other fruits XXXXx x x cling film
Tinned fruits opened XXXx x dish covered
Cakes filled with cream XXx x dish covered
Notation:
X usual storage time
x possible storage time (concerns to really fresh product only)