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Sausage
Sliced sausage
100 100 2-4 20-40 Turn halfway
through cooking
time
Dairy products
Quark 250 100 10-15 25-30
Remove alumini-
um parts, turn
halfway through
cooking time
Butter 250 100 3-5 15-20
Cheese 250 100 3-5 30-60
Cream
200 100 7-12 20-30 Remove alumini-
um top, stir half-
way through
cooking time
Cakes/Biscuits
Yeast dough 1item 100 2-3 15-20
Turn plate halfway
through cooking
time
Cheesecake 1item 100 2-4 15-20
Cake (Cream ga-
teau)
1item 100 1-2 15-20
Dry cake
(e.g. stirred cake)
1item 100 2-4 15-20
Turn plate halfway
through cooking
time
Fruit flan 1item 100 1-2 15-20
Bread 1kg 100 15-20 10-15
Turn halfway
through cooking
time
Bread in slices 0.5 kg 100 8-12 10-15
Rolls 4items 100 5-8 5-10
Fruit
Strawberries 300 100 8-12 10-15
Defrost covered,
stir halfway
through time
Plums, cherries,
raspberries, black-
currants, apricots
250 100 8-10 10-15
Melting
Chocolate /
Chocolate coating
150 600 2-3 ---
Stir halfway
through time
Butter 100 200 2-4 ---
Dish
Microwave M
Size (g)
Power
(Watts)
Cook-
ing time
(Mins.)
Standing
time
(Mins.)
Notes