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l When in use a gas cooking hob will produce heat and moisture in the room in which
it has been installed. Ensure there is a continuous air supply, keeping air vents in
good condition or installing a cooker hood with a venting hose.
l When using the hob for a long period time, the ventilation should be improved, by
opening a window or increasing the extractor speed.
l Do not use this hob if it is in contact with water. Do not operate the hob with wet hands.
l Ensure the control knobs are in the OFF position when not in use.
l When using other electrical appliances, ensure the cable does not come into contact
with the hot surfaces of the cooking appliance.
l Unstable or misshapen pans should not be used on the hob as unstable pans can
cause an accident by tipping or spillage.
l Never leave the hob unattended when cooking with oil and fats.
l Never use plastic or aluminium foil dishes on the hob.
l Perishable food, plastic items and areosols may be affected by heat and should not
be stored above or below the hob unit.
Service
l This hob should only be repaired or serviced by an authorised Service Engineer
and only genuine approved spare parts should be used.
Environmental Information
l After installation, please dispose of the packaging with due regard to safety and the
environment.
l When disposing of an old appliance, make it unusable, by cutting off the cable.
Keep this instruction book for future reference and ensure it is
passed on to any new owner.
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This appliance is manufactured according to the
following EEC directives:
73/23 EEC - 90/683 EEC - 93/68 EEC -
89/336 EEC - 90/396 EEC,
current edition.