Filter
Top Products
7
2009 Foodservice Catalog
MRS ENVI-RO 600
2009 Foodservice Catalog
MRS ENVI-RO 600
6
MRS ENVI-RO™ 600 High Efficiency Reverse Osmosis System
Need RO water, but feeling guilty about the “non-green” waste-to-drain aspect? The high output/high
efficiency MRS E
NVI-RO 600 configurable system turns the tables on conventional reverse osmosis
operation — more water is produced, less goes down the drain.
The MRS E
NVI-RO 600 incorporates a dual-head pump and recovery management system, thus
reversing the proportion of waste-to-RO water and significantly increasing the system’s efficiency and
decreasing total w
ater requirements. What’s more, the MRS E
NVI-RO 600 delivers reverse osmosis and
blended (reduced dissolved mineral) filtered water for multiple foodservice applications.
The presence of undesirable or excessive concentrations of dissolved minerals in many water supplies
effect a foodservice operation in several ways…
Food and beverages taste or appear different
Equipment scales-up and does not function correctly, or over time fails to function at all
Equipment for reducing dissolved mineral concentrations varies, but some of the more common
technologies they employ include Reverse Osmosis, Ion Exchange and Distillation.
Reverse Osmosis has become the most preferred method for Foodservice operations. It consumes
little or no electricity and does not require dangerous chemicals. One drawback to traditional RO
systems is the amount of water that is sent to drain when the unit operates.The term for this is
recovery, and is normally expressed in a percentage or as a ratio.
Conventional RO Systems
By contrast,conventional RO systems (20% recovery)
send four volumes of water to the drain for each volume
of coffee produced.
Wastewater to Drain
MRS E
NVI
-RO 600 Systems
With an average recovery of 78%,the MRS ENVI-RO
600 system only disposes ~1/4 of a cup of water for
each cup of coffee brewed
Wastewater to Drain
Water’s Impact On Foodservice
Dual mounting options offer
greater installation flexibility
2SR-BW Cartridge manages
scale formation, extending
the life of the MR-600
RO Cartridge.
6-Gallon total capacity
RO water storage
tank provides ample
reserve volume for
instantaneous demands
Micro-processor based
control with digital display
provides system status and
operator interface
Unique dual headed pump
boosts output and overall
system efficiency
Inlet and outle
t connections are smartly
located along the top of the unit,allowing
quick and easy connection to
the distribution piping
MR-600 RO Cartridge delivers
2 times the daily production
volume, when compared to
conventional RO membranes
of similar size
See page 28-29 for
additional reverse
osmosis systems.
A conventional RO system requires
five volumes of water to produce
one volume of water that can be
dispensed. The remaining four
volumes are discharged to drain.
The MRS ENVI-RO 600 wastes only a
small fraction of the total volume,
thus reversing the ratio of waste-
to-product RO water relationship.
MRS ENVI-RO 600 SYSTEM/REPLACEMENT CARTRIDGES
System
Part
Number
System Dimensions
ShipWeight
H XW X D
(inches)
MRSENVI-RO 600 System
EV9970-38 32 x 23 x 13.6 85
MR-600 Cartridge EV9627-13 N/A ——
2SR-BW Cartridge EV9627-14 N/A ——
MRS ENVI-RO In-Line Post Filter
EV9627-15 N/A ——
MRSEnvi-RO 600
2SR-BW Cartridge
MR-600 Cartridge
MRSEnvi-RO In-Line Post Filter
Remote Sub-Micron Sediment and Carbon
Filtration equipment is required. The Everpure
Coldrink Series,CB20-302E or CB20-312E are
suitable pre-treatment systems. Contact
Everpure for assistance when configuring a
complete system package.
Features Benefits
A nominal 600 Gallons per Day of permeate (RO) water. This
production volume is further supplemented by the blending system
Depending onTDS levels and blend setting, total system output
could reach 1,000 gallons per day
Dual Output design is capable of producing two water qualities:
Outlet 1 -TheTDS of this water is very low – typically >90% removal
of the dissolved minerals from the tap water
Outlet 2 -This outlet can produce a wide range of water qualities. It
combines or“blends” two sources of water - RO and FilteredTap water
Outlet 1 - Ideally suited for applications such as flash steamers and
other equipment that“boils away” the water
Outlet 2 – Perfect for specialty coffee and other applications
requiring a custom tailored level of dissolved minerals
Compact wall mount design Only 32”H x 23”W x 13.6”D
System operation is tailored to the water quality at each location
to maximize the highest recovery possible
Provides the highest level of water savings while maintaining
exceptional membrane life
High production rates reduce the need for bulky external storage
tanks and emergency tap water by-pass system
Conserves valuable floor space and provides consistent delivery of
ingredient quality water
To determine what this water savings might mean over the course of a year, refer to the graph on
the right. If an establishment requires 80 gallons per day of RO treated water, the MRS E
NVI-RO 600
system could reduce the volume of water
sent to drain by 100,000 gallons per year
over a low efficiency system. With water
and sewer averaging about $6.30
per 1,000 gallons, a $630.00 annual
re
duction in water and sewer costs
could be realized. The operator enjoys
a substantial reduction in operating
expense, and less stress is placed on
the world's dwindling water supply.
Water Cost Savings per Store vs. Water Consumption with MRS ENVI-RO 600
(results may vary based on supply water chemistry and level of pre-treatment)