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11
Using your warming drawer
To warm your crockery
1
Load your crockery carefully into the drawer.
(see ‘Loading’ for suggestions on positioning of crockery)
Turn the warming drawer on
2
Press the button to turn the warming drawer on.
The halo will glow red while the drawer is on.
Select a temperature
3
Select a temperature by pressing one of the temperature control buttons.
The halo will glow red while the drawer is on.
The warming drawer has three temperature settings
(which are approximate depending on the load):
1 (
) = 45°C 2 ( ) =55°C 3 ( ) = 65°C
Only one temperature can be selected at a time.
If no temperature setting i s selected the warming drawer will default to setting 2 (
).
Note: You may change the t emperature setting during use.
Set the timer (optional)
4
The warming drawer has two pre-programmed timers (1 hour (
1h
) and 2 hours (
2h
).
To start the timer press one of the timer buttons.
The halo will glow red while the timer is on.
Only one timer can be selected at a time.
At the end of the timer period the warming drawer will switch off and both the on/off and
timer halos will go out.
To turn the timer off during use, press the timer button again. The drawer will continue to
operate until switched off.
Note: You may turn a timer on, or change the timer selection, at any stage during use.
If no timer is selected the warming drawer will remain on until switched off.
However, for safety reasons, after 12 hours of continuous use the warming drawer will
automatically turn off.
Close the drawer
5
Close the drawer fully. This ensures the most efficient h eating.
Your warming drawer has a ‘soft closing’ mechanism.
When the drawer is closed, the on/off light i s visible through the drawer front.
Removing warm crockery
5
Crockery can be removed at any time. Please refer to the following table for suggested heating
times.
Important!
Always use oven mitts to remove heated crockery from the warming drawer.