Frigidaire 100 Series Dishwasher User Manual


 
5
Wash Cycle Selections
Note: Cycle times are approximate and not all cycles available on all models.
Operating Instructions (continued)
Hot Dry Option
HOT DRY option provides faster drying since
the heating element is on during the drying
portion of the cycle.
Cool Dry Option
COOL DRY option saves electricity since the
heating element is off during the drying portion
of the cycle. To speed drying process, open the
door slightly after the cycle is complete. Some
water droplets may remain on door and tub
and in areas where dishes touch silverware
basket and rack.
With either option, you may see water vapor
coming from vent during the washing and/or
drying portion of cycle. On some models, the
vent is closed during washing to hold moisture
and sound inside and then opens for drying.
The drying option may be changed at any time
during the cycle and affects only the drying
period.
Energy Options
Pots &
Pans
Rinse/
Hold
DO NOT USE detergent.
Turn dial to RINSE/HOLD.
Turn dial to NORMAL WASH.
Select desired OPTIONS.
Turn dial to POTS & PANS.
Select desired OPTIONS.
* Includes dry time.
Cycle Chart
Description Time
(approx.)
Washes/
Rinses
gal.
imp. gal.
liters
2 washes
4 rinses
89 min.*7.2
6.0
27.3
gal.
imp. gal.
liters
2 washes
3 rinses
81 min.*
6.0
5.0
22.7
Water
(approx.)
For pots, pans,
casseroles, and
dinnerware with dried-
on or baked on soils.
For regularly soiled
dishes and silverware.
For rinsing dishes that
will be washed later.
1 rinse6 min.gal.
imp. gal.
liters
1.2
1.0
4.5
To Select Cycle
Cycle
Normal
Wash
Light
Wash
Turn dial to LIGHT WASH.
Select desired OPTIONS.
gal.
imp. gal.
liters
1 wash
3 rinses
74 min.*4.8
4.0
18.2
For lightly soiled or
pre-rinsed dishes and
silverware.
Heavy
Wash
Turn dial to HEAVY WASH.
Select desired OPTIONS.
gal.
imp. gal.
liters
2 washes
4 rinses
89 min.*7.2
6.0
27.3
For heavily soiled
dishes and silverware.
Plate
Warmer
Load clean plates and dishes
to be warmed.
Turn dial to PLATE WARMER.
Select HOT DRY option.
For warming dishes
and serving plates
before serving hot
foods.
14 min.
100 Series