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7
Setting Oven Controls (continued)
To Set the Timed Bake and Delayed Timed Bake Features
The COOK TIME or BAKE TIME and DELAY TIME or START TIME pads operate the features that will turn the oven ON and
OFF at the times you select in advance. The oven can be programmed to start immediately and shut off automatically (Timed Bake)
or to begin baking at a later time with a delayed start time (Delay Start).
Note: During Timed Bake the preheat indicator light will function during the preheat operation.
To Program the Oven to Begin Baking Immediately and To Shut Off Automatically (Timed Bake):
1. Be sure that the clock shows the correct time of day.
2. Place the food in the oven.
3. Press the BAKE pad. "— — —°" appears in the display.
4. Within 5 seconds, press the UP or DOWN ARROW pad. The display will show "350°F (177°C)". By holding the UP or DOWN
ARROW pad, the temperature can then be adjusted in 5°F increments (1° if the control is set to display Celsius).
5. Wait 8 seconds to accept the temperature.
6. Press the COOK TIME or BAKE TIME pad. "0:00" will flash in the display (MIN:SEC) or (HR:MIN) if programmed for more
than 60 minutes.
7. Press the UP or DOWN ARROW pad until the desired baking time appears in the display.
8. The oven will turn ON and begin heating.
Note: When the control is set for this function the oven temperature will be displayed. To see the cook time remaining press the
COOK TIME or BAKE TIME pad and to see the time of day press the or CLOCK pad.
To Program Oven for a Delayed Start Time and to Shut-Off Automatically (Delayed Start Bake):
1. Be sure that the clock shows the correct time of day.
2. Place the food in the oven.
3. Press the BAKE pad. "— — —°" appears in the display.
4. Within 5 seconds, press the UP or DOWN ARROW pad. The display will show "350°F (177°C)" By holding the UP or DOWN
ARROW pad, the temperature can then be adjusted in 5°F increments (1° if the control is set to display Celsius).
5. Wait 8 seconds to accept the temperature.
6. Press the COOK TIME or BAKE TIME pad. "0:00" will flash in the display (MIN:SEC) or (HR:MIN) if programmed for more
than 60 minutes.
7. Press the UP or DOWN ARROW pad until the desired baking time appears.
8. Wait 5 seconds for the control to accept the time.
9. Press the DELAY START or START TIME pad. The earliest possible start time will appear in the display.
10. Press the UP or DOWN ARROW pad until the desired start time appears in the display and wait 7 seconds to accept.
11. Once the controls are set, the control calculates the time when baking will start and stop.
12. The oven will turn ON at the delayed start time and begin heating.
Note: When the control is set for a delayed time bake the time of day is displayed until the delayed time bake is reached. When
the oven will turn on, the oven temperature will be displayed. To see the cook time remaining press the COOK TIME or BAKE
TIME pad and to see the time of day press the or CLOCK pad.
When the Set Bake Time Runs Out:
1. "END" will appear in the display window and the oven will shut off automatically.
2. The control will beep 3 times every 25 seconds until the STOP or CLEAR/OFF pad is pressed.
To Change the Oven Temperature or Bake Time after Baking has Started:
1. Press the function pad you want to change.
2. Press the UP or DOWN ARROW pad to adjust the setting.
Use caution with the Timed Bake and Delayed Timed Bake features. Foods that can easily spoil such as milk, eggs,
fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than
1 hour before cooking begins, and should be removed promptly when cooking is completed.