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9
PREPARING AND LOADING DISHES
Loading the Bottom Rack
Features and appearance of racks and silverware basket
may vary from your model.
The lower rack is best for plates, saucers, bowls, and
cookware. Large items should be placed along the outer
edge so they do not block the spray arm rotation. For
best results, place bowls, casseroles, and sauce pans
with soiled surface facing down or toward the center. Tilt
slightly for better drainage.
Make sure tall items do not block spray arm rotation of
the middle spray arm.
Be sure pan handles or other dishware items do not
protrude through the bottom of the rack and block the
lower spray arm rotation.
12 place settings standard loading pattern
on select models (Fold Down Tines)
10 place settings standard loading pattern
Adjustable Upper Rack (available on
select models)
To raise the upper rack, refer to the figure below.
Press the Lever toward the center of the rack and pull
straight up on the rack
To lower the upper rack, press the lever and push down on
the rack.
Lever