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Burner ignition
01. Choose the knob of the burner
that you want to light.
02. Ignition can be manual or electric.
Manual ignition:
Turn the knob of the burner you
want to light up to maximum
position, then at the same time
keep a match close to the burner.
Electric ignition ( only some
models):
Press the ignition button and at
the same time turn the knob
counterclockwise until the
burners light.
03. Select the temperature.
04. Turn the knob to off position to
turn of the burner.
Off
Temp.
Máximum
Temp.
Minimum
Burner
position
Oven light (only some models)
01. Press the button that indicates
the oven light to turn the light on.
02. To turn the light off, press the
button again.
Light igniter
Burner ignition
It is normal that all the burners have
continuous sparkling when pressing
the electric ignition.
How to use
Before using the range for the first
time
01. Clean the stainless steel cook top
removing all plastic tape according
to the cleaning instructions.
02. For first time use, heat the empty
oven for 45 minutes to the
maximum temperature.
03. Let the oven cool down and then
wipe with warm water.
04. All accessories including pan
grates and backing racks should
be washed before using for the
first time.
05. When using the oven for the first
time, keep it lighting for several
minutes to remove the normal
smells and gases that are
produced.
Glass lid
01. Before closing the glass lid be
sure that all burners have cool
down. Never light the burners with
the glass lid closed. The heat and
flames might break the glass.
02. When closed, the range lid
purpose is to protect the surface
against dust and, when opened, to
prevent fat spatter in the back
wall.
03. Do not use the lid as a work
surface.
04. Do not place heavy or hot objects
over the glass lid (maximum
3.0kg/6,5lb and 50ºC/125ºF).
ENG
ENG
Attention