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DANGER
This appliance must be connected to the voltage and phase as specified on the ratings and serial
number plate located on the inside of the fryer door.
WARNING
Do not attach accessories to this fryer unless the fryer is secured from tipping. Personal injury may
result.
WARNING
Do not use water jets to clean this equipment.
WARNING
This equipment is intended for indoor use only. Do not install or operated this equipment in outdoor
areas.
DANGER
Adequate means must be provided to limit the movement of this appliance without depending on or
transmitting stress to the electrical conduit. A restraint kit is provided with the fryer. If the restraint
kit is missing contact your local Frymaster Dean Factory Authorized Service Center (FASC) for part
number 826-0900.
DANGER
Prior to movement, testing, maintenance and any repair on your Frymaster fryer, disconnect all
electrical power from the fryer.
DANGER
The front ledge of the fryer is not a step. Do not stand on the fryer. Serious injury can result from
slips or contact with the hot oil.
DANGER
Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other
appliance.
DANGER
The crumb tray in fryers equipped with a filter system must be emptied into a fireproof container at
the end of frying operations each day. Some food particles can spontaneously combust if left
soaking in certain shortening material. Additional information can be obtained in the filtration
manual included with the system.
WARNING
No structural material on the fryer should be altered or removed to accommodate placement of the
fryer under a hood. Questions? Call the Frymaster Dean Service Hotline at 1-800-551-8633.
WARNING
Do not bang fry baskets or other utensils on the fryer’s joiner strip. The strip is present to seal the
joint between the frypot. Banging fry baskets on the strip to dislodge shortening will distort the
strip, adversely affecting its fit. It is designed for a tight fit and should only be removed for cleaning.