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Switching on:
Switching off:
Switching on:
Turn the corresponding control knob to the left or
right to the required cooking level (1-9).
The power is set continuously variably.
Note: a few seconds after switching on, the
individual residual heat display indicating the
chosen cooking zone lights up in the residual
heat display panel.
Switching off:
Turn the control knob to the 0 position on the left or
right.
Settings table
0 OFF
1 Keeping warm
2 Melting, soaking
3 Thawing, warming up
4 Cooking, Continued cooking
5 Steaming, stewing
6 Stewing
7 Baking and gentle roasting
8 Roasting
9 Deep frying, bringing to the boil
Only switch to the highest cooking level for
bringing to the boil and browning. Then always
switch back to the lower cooking level.
3. Operation
The values in the settings table serve only as a
guide because heat levels required will depend
on the nature and condition of the food and on
the size and fillings of pots and pans used.
0
1
9
37
0
1 9
37
0
1 9
37
0
1 9
37
0
1
9
37
0
1 9
37
0
1 9
37
0
1 9
37
Fig. 4
Fig. 5