Garland GI-SH/DU/CL 10000-55 Cooktop User Manual


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Garland Commercial Ranges Ltd.
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
General Inquiries 1-905-624-0260
USA Sales, Parts and Service 1-800-424-2411
Canadian Sales 1-888-442-7526
Canada or USA Parts/Service 1-800-427-6668
Induction Green Heat
Garland Induction Built-in Unit RTCSmp Compact-Line
Note: make sure that the size of the cut-out in the built-in
construction is 12.13”x23.94” (308x608 mm) for two cooking
zones and 23.94”x23.94” (608x608 mm) for four cooking zones
and the depth of the clipping has to be at least 7.87” (200 mm).
Note: make sure that the size of the cut-out in the built-in
construction is 15.08”x25.91” (383x658 mm) for two cooking
zones and 25.91”x25.91” (658x658 mm) for four cooking zones
and the depth of the clipping has to be at least 7.87” (200 mm).
GI-SH/DU/CL 7000/10000 -555
GI-SH/DU/CL 7000/10000 -610
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