Filter
Top Products
Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
Cooking Guide for Time Cook I / Time Cook II
NOTE: Use 100% power level unless otherwise noted.
11
www.GEAppliances.ca
Vegetable Amount Time Comments
Asparagus
(fresh spears)
11 llbb.. ((445544 gg)) 77 ttoo 1100 mmiinn..,,
In 1½-qt. (1.5 l) oblong glass baking dish, place ¼ cup (60 ml)
MMeedd--HHiigghh ((77))
water.
(frozen spears)
1100--oozz ((228833 gg)) ppaacckkaaggee 55 ttoo 88 mmiinn..
In 1-qt. (1 l) casserole.
Beans
(fresh green)
11 llbb.. ((445544 gg)) ccuutt iinn hhaallff 1122 ttoo 1177 mmiinn..
In 1½-qt. (1.5 l) casserole, place ½ cup (120 ml) water.
(frozen green)
1100--oozz ((228833 gg)) ppaacckkaaggee 55 ttoo 99 mmiinn..
In 1-qt. (1 l) casserole, place 2 tablespoons water.
(frozen lima)
1100--oozz ((228833 gg)) ppaacckkaaggee 55 ttoo 99 mmiinn..
In 1-qt. (1 l) casserole, place ¼ cup (60 ml) water.
Beets
(fresh, whole)
11 bbuunncchh 1188 ttoo 2255 mmiinn..
In 2-qt. (2 l) casserole, place ½ cup (120 ml) water.
Broccoli
(fresh cut)
11 bbuunncchh 11¼¼ ttoo 11½½ llbbss.. 77 ttoo 1100 mmiinn..
In 2-qt. (2 l) casserole, ½ cup (120 ml) water.
((556677 ttoo 668800 gg))
(fresh spears)
11 bbuunncchh 11¼¼ ttoo 11½½ llbbss.. 99 ttoo 1133 mmiinn..
In 2-qt. (2 l) oblong glass baking dish, place ¼ cup (60 ml)
((556677 ttoo 668800 gg))
water.
(frozen, chopped)
1100--oozz ((228833 gg)) ppaacckkaaggee 55 ttoo 88 mmiinn..
In 1-qt. (1 l) casserole.
(frozen spears)
1100--oozz ((228833 gg)) ppaacckkaaggee 55 ttoo 88 mmiinn..
In 1-qt. (1 l) casserole, place 3 tablespoons (45 ml) water.
Cabbage
(Fresh)
11 mmeeddiiuumm hheeaadd 88 ttoo 1111 mmiinn..
In 1½- or 2-qt. (1.5 or 2 l) casserole, place ¼ cup (60 ml)
aabboouutt 22 llbbss.. ((990088 gg))
water.
(wedges)
77 ttoo 1100 mmiinn..
In 2- or 3-qt. (2 or 3 l) casserole, place ¼ cup (60 ml) water.
Carrots
(fresh, sliced)
11 llbb.. ((445544 gg)) 66 ttoo 99 mmiinn..
In 1½-qt. (1.5 l) casserole, place ¼ cup (60 ml) water.
(frozen)
1100--oozz ((228833 gg)) ppaacckkaaggee 55 ttoo 88 mmiinn..
In 1-qt. (1 l) casserole, place 2 tablespoons (30 ml) water.
Cauliflower
(flowerets)
11 mmeeddiiuumm hheeaadd 99 ttoo 1144 mmiinn..
In 2-qt. (2 l) casserole, place ½ cup (120 ml) water.
(fresh, whole)
11 mmeeddiiuumm hheeaadd 99 ttoo 1177 mmiinn..
In 2-qt. (2 l) casserole, place ½ cup (120 ml) water.
(frozen)
1100--oozz ((228833 gg)) ppaacckkaaggee 55 ttoo 88 mmiinn..
In 1-qt. (1 l) casserole, place 2 tablespoons (30 ml) water.
Corn
(frozen kernel)
1100--oozz ((228833 gg)) ppaacckkaaggee 44 ttoo 88 mmiinn..
In 1-qt. (1 l) casserole, place 2 tablespoons (30 ml) water.
Corn on the cob
(fresh)
11 ttoo 55 eeaarrss 33 ttoo 55 mmiinn..
In 2-qt. (2 l) oblong glass baking dish, place corn. If corn is
ppeerr eeaarr
in husk, use no water; if corn has been husked, add ¼ cup
(60 ml) water. Rearrange after half of time.
(frozen)
11 eeaarr 55 ttoo 77 mmiinn..
Place in 2-qt. (2 l) oblong glass baking dish.
22 ttoo 66 eeaarrss 22 ttoo 44 mmiinn
. Cover with vented plastic wrap.
ppeerr eeaarr
Rearrange after half of time.
Mixed vegetables
(frozen)
1100--oozz ((228833 gg)) ppaacckkaaggee 44 ttoo 88 mmiinn..
In 1-qt. (1 l) casserole, place 3 tablespoons (45 ml) water.
Peas
(fresh, shelled)
22 llbbss.. ((990088 gg)) uunnsshheelllleedd 99 ttoo 1122 mmiinn..
In 1-qt. (1 l) casserole, place ¼ cup (60 ml) water.
(frozen)
1100--oozz ((228833 gg)) ppaacckkaaggee 44 ttoo 88 mmiinn..
In 1-qt. (1 l) casserole, place 2 tablespoons (30 ml) water.
Potatoes
(fresh, cubed, white)
44 ppoottaattooeess,, 66 ttoo 88 oozz eeaacchh 1111 ttoo 1144 mmiinn..
Peel and cut into 1” (2.5 cm) cubes. Place in 2-qt. (2 l)
((117700 ttoo 222277 gg))
casserole with ½ cup (120 ml) water. Stir after half of time.
(fresh, whole,
11 –– 66 ttoo 88 oozz 22 ttoo 55 mmiinn..
Pierce with cooking fork. Place in center of the oven.
sweet or white)
((117700 ttoo 222277 gg))
Let stand 5 minutes.
Spinach
(fresh)
1100 ttoo 1166 oozz ((228844 ttoo 445544 gg)) 55 ttoo 88 mmiinn..
In 2-qt. (2 l) casserole, place washed spinach.
(frozen, chopped
1100--oozz ((228833 gg)) ppaacckkaaggee 55 ttoo 88 mmiinn..
In 1-qt. (1 l) casserole, place 3 tablespoons (45 ml) water.
and leaf)
Squash
(fresh, summer
11 llbb.. ((445544 gg)) sslliicceedd 44 ttoo 77 mmiinn..
In 1½-qt. (1.5 l) casserole, place ¼ cup (60 ml) water.
and yellow)
(winter, acorn,
11 ttoo 22 ssqquuaasshh 77 ttoo 1111 mmiinn..
Cut in half and remove fibrous membranes. In 2-qt. (2 l)
butternut)
aabboouutt 11 llbb.. ((445544 gg)) eeaacchh
oblong glass baking dish, place squash cut-side-down.
Turn cut-side-up after 4 minutes.