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AUTOMATIC ROASTING
Auto Roast uses the temperature probe to cook to
Just as in regular roasting, only tender roasts should
the desired serving temperature. Unlike
Temp
be roasted until specified internal temperatures are
Cook/Hold, which uses a single power level, Auto reached. Less tender roasts should be microwaved
Roast uses up to 3 power settings which
by time.
automatically switch during roasting, thus providing
even, tender cooking results without overcooking.
Preparing Roasts for Auto Roasting
Place tender beef
Place pork roast
roast in cooking
;
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%
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./’,
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i
n
coo~ng
bag
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~~
t’,,,
bag on trivet in
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s’%%?.:
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and place in
“%X
microwave-safe
2
microwave-safe
‘m!;
>.,
dish. (Refer to
package instructions
for proper use of
‘F?h
‘ish”
‘ 2’-’’’”’;%
cooking bag. ) Insert
Place meat in
probe through cooking bag horizontally into the
oven with probe
center meaty area not touching bone or fat. Make
to the right. Insert
sure the handle does not touch the food or top or
sides of the oven.
cable end of probe
firmly into
receptacle on
oven wall.
How to Roast Beef to Medium
Step 1: Touch AUTO ROAST pad. Touch number
pad 1. Touch START. (See the Auto Roast Guide for
complete list of recommended codes.)
NOTE: By touching
the AUTO ROAST
E
/;1/;():
/
pad during cooking,
——
the meat’s internal
FOOO
TEMP
temperature will be
COOE
displayed. (“COOL” will
be displayed until meat reaches
90”F.)
When pad is
released, doneness code reappears on the display.
Step 3: After a
pre-prograrnrned
food temperature is
reached, oven beeps
4 times and “HOLd”
appears on the display.
Step 4: Food will be
held at this temperature
for 60 minutes. The
oven then beeps 4 times
and “End” appears.
Step 2: When you select
Auto Roast codes 1 or
2, the oven signals with
4 beeps and “TURn”
flashes on the display
when it’s time to turn the
I
COOE
\
(continued next page)
roast over. After you turn the roast, close the door and
touch START. (NOTE: Oven continues to cook after
the signal whether or not roast is turned over.)
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