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3
2
Parts and Features
End Frames (quantity: 2)
Center Frame (quantity: 1)
Insert Pans (quantity: 3)
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Using Your Roaster Oven Insert Pans (cont.)
7. Stir food occasionally and keep food covered to maintain
temperature.
8. Carefully add more hot water if necessary.
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2
Using Your Roaster Oven Insert Pans
1. Wash all pans and frames with warm, soapy water.
2. Remove the roaster oven’s insert pan from the oven well
(if present). Fill the roaster oven well with 2 gallons of water.
3. Place the frame onto the roaster oven. Spray the insert pans
with a non-stick cooking spray before each use. Place the empty
insert pans on frame. Ensure that pans are secure. The pans
should not float.
4. Cover with roaster oven lid and plug roaster oven into outlet.
Preheat on 350ºF for 30 minutes or until water is very hot.
5. Uncover and carefully place hot, cooked food in insert pans.
6. Cover and reduce heat setting to 200ºF to keep foods warm.
Adjust temperature as needed.
wCAUTION
Burn Hazard
• Escaping steam may cause burns.
• Use hot mitt to protect hand when opening hot roaster oven.
• Insert pans and frame are hot. Handle carefully.
• Do not carry hot assembled frame with insert pans in the frame.
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