GE EER2001 Convection Oven User Manual


 
The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or Delay Start cooking.
NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed.
The bulb may be removed. See the Oven Light Replacement section. On models with a light switch on the control panel, the oven
light may be turned on and left on.
How to Set Sabbath Feature for Timed Baking/RoastingImmediate Start and
Automatic Stop
NOTE: To understand how the oven control works,
practice using regular (non-Sabbath) Immediate Start
and Automatic Stop before entering the Sabbath mode.
Make sure the clock shows the correct time of day
and the oven is off.
Touch and hold
both
the
Bake
and
Broil Hi/Lo
pads,
at the same time
,
until the display shows
SF.
Tap the
Clock
pad until
SAb
appears
in the display.
Touch the
Start/On
pad and will
appear in the display.
Touch the
Cooking Time
pad.
Touch the
+
or
pads to set the desired
length of cooking time between 1
minute and 9 hours and 59 minutes.
The cooking time that you entered will
be displayed.
Touch the
Start/On
pad.
Touch the
Bake
pad. No signal will
be given.
The preset starting temperature will
automatically be set to 350.° Tap the
+
or
pads to increase or decrease the
temperature in 25° increments. The
temperature can be set between 175°
and 550.° No signal or temperature
will be given.
Touch the
Start/On
pad.
After a random delay period of
approximately 30 seconds to 1 minute,
will appear in the display indicating
that the oven is
baking/roasting.
If
doesn’t appear in the display, start again
at Step 7.
To adjust the oven temperature, touch the
Bake
pad and tap the
+
or
pads to increase
or decrease the temperature in 25°
increments. Touch the
Start/On
pad.
When cooking is finished, the display will
change from to indicating that the
oven has turned
OFF
but is still set in Sabbath.
Remove the cooked food.
Using the Sabbath Feature. (on some models)
(Designed for use on the Jewish Sabbath and Holidays)
How to Set Sabbath Feature for Regular Baking/Roasting
NOTE: To understand how the oven control works,
practice using regular baking (non-Sabbath) before
entering Sabbath mode.
Make sure the clock shows the correct time of day
and the oven is off.
Touch and hold
both
the
Bake
and
Broil Hi/Lo
pads,
at the same time
,
until the display shows
SF.
Tap the
Clock
pad until
SAb
appears
in the display.
Touch the
Start/On
pad and will
appear in the display.
Touch the
Bake
pad. No signal will
be given.
The preset starting temperature will
automatically be set to 350.° Tap the
+
or
pads to increase or decrease the
temperature in 25° increments. The
temperature can be set between 175°
and 550.° No signal or temperature
will be given.
Touch the
Start/On
pad.
After a random delay period of
approximately 30 seconds to 1 minute,
will appear in the display indicating
that the oven is
baking/roasting.
If
doesn’t appear in the display, start again
at Step 4.
To adjust the oven temperature, touch the
Bake
pad and tap the
+
or
pads to increase
or decrease the temperature in 25°
increments. Touch the
Start/On
pad.
NOTE:
The
Clear/Off
and
Cooking Time
pads are
active during the Sabbath feature.
Bake
Temp Recall
Clock
Broil
Hi/Lo
Start
On
+
Start
On
Bake
Temp Recall
When the display shows
the
oven is set in Sabbath. When the
display shows
the oven is
baking/roasting.
Bake
Temp Recall
Clock
Broil
Hi/Lo
Start
On
+
Start
On
Cooking
Time
When the display shows
the
oven is set in Sabbath. When the
display shows
the oven is
baking/roasting.
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