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(’-”-”
RT
WASH
PUTE
WARM
(PRESS HEATED D
i----------- ------
RINSE & HOLO
(PRESS HEATED DRY OFF)
Dial
Cycles
(continued)
The RINSE & HOLD cycle is for rinsing
partial loads which will be washed later.
Do
not
use detergent.
a. Select HEATED DRY OFF.
b. Be sure the door is unlatched.
c. Slowly turn the Cycle Indicator Dial to
RINSE & HOLD.
d. Latch the door to start the cycle.
The PLATE WARMER cycle (on some models)
is for warming clean dishes and serving plates for
the serving of hot foods. The cycle will take
approximately 35 minutes if selected.
a. Load clean plates and dishes to be warmed.
b. Select HEATED DRY ON.
c. Be sure the door is unlatched.
d. Slowly turn the Cycle Indicator dial to
PLATE WARMER.
e. Latch the door to start the cycle.
Cycle Selection Chart
Wash Cycle
Water Use
Time
Gallons
Minutes
Wash
Cycles (apprc)x.) (approx.) Cycle Sequence
POTSCRUBBER
10.6
72
NORMAL WASH
9.1 51
SHORT WASH
7.4
43
RINSE & HOLD
3.0
12
gmmmmBm
mmmmmm
mmmmm
~~
I
——
Drying Options:
HEATED DRY ON. Available
on
all
wash
cycles
except RINSE & HOLD. Add
35
minutes
to
wash
cycle
time.
HEATED DRY OFF. Drying
heater
is turned
oft’.
Dishes dry naturally.