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You’llfindtwodetergent
dispensers on the insidedoorof
ym.lr (mmvashero%%0,beta.m
yw.wdNnwdMx
uses twowashese
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MAIN
CUP
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3
See “DetergentUsageGuide”
below.(Be sure the Cycle
Indicator Dial is at OFFposition
before adding detergent.
Otherwise, the detergentcup will
not close and latchproperly..)
Close the main cup.
NOTE: Detergent cup may be
opened manually with no harm.
Howtoprepare
the dishesforWa$hhg.
If thisisyourfirstdishwasher,or
if you’rereplacinga muchokier
model,youmaywonderhowmuch
preparationyourdishesneed.
Actuallyverylittle.Pre-rinsingof
normalfoodsoilsisnotnecessary.
Withcommonsensearidalittle
practiceyou’llsoonknowwhat
foodsto remove.Herearesome
guidelines:
L Scrapeoff bones,seeds,skins,
toothpicksandotherhardsolids.
It isalsobesttoremovehard
shelledvegetables,meat
trimmings,leafyvegetables,
andcrusts.Removeexcessive
quantitiesofoilorgrease.
2. Removelargequantitiesof
anyfood.Yourdishwasherhas
a built-insoftfooddisposerthat
pulverizessoftfoodbitsand
flushesthemaway.It canhandle
small amountsof softfoods,but
largeamountswillbedifficultto
handle.
3. Tryto removefoodscrapsand
placedishesindishwasherbefore
soilhasachanceto dryand
becomehard.Disheswithdried-on
soilaremoredifficultto washand
mayrequireadditionalpreparation
forgoodresults+
Note:T’hefoodsmentionedabove
areforexamplesonly.Otherfoods
notmentionedmayalsoneedto be
removedfromyourdishes.You
mayalsowanttoconsider
removingfoodssuchasmustard,
mayonnaise,vinegar,lemonjuice
andotherfoodsthatcancause
discolorationof stainlesssteelif
allowedtoremainondishesfora
longperiodof time.
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EKRIF’”
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5+i5ml
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Detergent usagechide @Nvderor liquid)
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E!mi...V–: _ --
E=%. a—
SOFTWATER MEDIUMWATER
HARDWATER
t=%?F-
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L*-4___
(O-3
grainshardness) (3-7grains)
(7-12grabs*)
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CYCLES
MainCup
OpenCup
EE**3W:
MainCup OpenCup MainCup*
Mw.ay
OpenCup*
,“ ----
NORMAL
1Tablespoon+ 1Tablespoon
HalfFull + HalfFull
Completely
+ Completely
“-. : .:.
minimum
I
minimum
I
Full Full
.