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Clean the oven racks and the convection
roasting rack with an abrasive cleanser or
steel wool. After cleaning, rinse the racks
with clean water and dry with a clean
cloth.
NOTE: The oven racks and convection roasting
rack may be cleaned in the self-cleaning oven.
However, the oven racks will darken in color,
lose their luster and become hard to slide if
cleaned during the self-cleaning cycle.
To make the oven racks slide more easily,
apply a small amount of cooking oil to a
paper towel and wipe the edges of the
oven racks with the paper towel.
Oven Racks and Convection Roasting Rack
Roasting rack
Oven rack
Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support
Broiler Pan and Grid
Do not clean the broiler pan or grid in a
self-cleaning oven.
After broiling, remove the broiler pan
from the oven. Remove the grid from the
pan. Carefully pour out the grease from
the pan into a proper container.
Wash and rinse the broiler pan and grid in hot
water with a soap-filled or plastic scouring pad.
If food has burned on, sprinkle the grid
with detergent while hot and cover with
wet paper towels or a dishcloth. Soaking
the pan will remove burned-on foods.
Both the broiler pan and grid may be cleaned with
a commercial oven cleaner.
Both the broiler pan and grid can also be
cleaned in a dishwasher.
Do not store a soiled broiler pan
and grid anywhere in the range.
Storage Drawer Removal
To remove the drawer:
Pull the drawer out until it stops.
Lift the front of the drawer until the
stops clear the guides.
Remove the drawer.
To replace the drawer:
Place the drawer rails on the guides.
Push the drawer back until it stops.
Lift the front of the drawer and
push back until the stops clear the
guides.
Lower the front of the drawer and
push back until it closes.
Stop guide
Rail