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Operating Instructions Safety InstructionsCustomer Service Troubleshooting Tips
About the sensor features.
16
Potato
The
Potato
feature cooks 1/2–2 lbs.
of potatoes.
Pierce skin with fork and place
potatoes on the turntable. If cooking
three or more potatoes, arrange in a
star pattern.
Press
POTATO
. The oven starts
immediately. The oven signals when
steam is sensed and the time remaining
begins counting down.
Do not open the oven door until time is
counting down. If the door is opened, close
it and press
START
immediately. If food is
not done enough, use
Time Cook
to cook for
more time.
2
1
Vegetables
Use the
Vegetables
feature to cook 4–16
ounces of fresh, frozen, or canned
vegetables.
For fresh vegetables, add 2 tablespoons
of water per serving. For frozen
vegetables, follow package instructions
for adding water. Cover with lid or
plastic wrap. Place vegetables in the
oven.
Press
VEGETABLES
once for fresh
vegetables, twice for frozen vegetables,
or three times for canned vegetables.
The oven starts immediately. The oven
signals when steam is sensed and time
remaining is counting down.
Do not open the oven door until time is
counting down. If the door is opened, close
it and press
START
immediately. If food is
not done enough, use
Time Cook
to cook for
more time.
2
1
POTATO
VEGETABLES
1