Hamilton Beach 24121 Toaster User Manual


 
3. Shade Selector – The shade selector ranges from light
toast (1) to dark toast (5). Adjust to desired setting before
using.
4. Slide-Out Crumb Tray (see page 8 for more information).
5. Programming Buttons (Available on select models only.)
Frozen Toast – Use only on frozen foods that were made
to be placed in a toaster. This feature allows additional
time for the food to thaw and heat through.
To use: press FROZEN TOAST after toast cycle has started.
Cancel – To cancel or end a cycle, press CANCEL and the
cycle will stop.
Frozen Bagel – Use only with frozen bagels, English
muffins or buns. This feature allows additional time for the
food to thaw and heat through while toasting only one side
of the food. Load toaster with cut side of the food facing in.
To use: press FROZEN BAGEL after toast cycle has started.
Bagel – Use to toast only one side of a cut bagel, English
muffin or bun. Load toaster with cut side of food
facing in; the outer heating elements are turned
off during this cycle.
To use: press BAGEL after toast cycle has started.
Parts and Features
4
OTHER CONSUMER SAFETY INFORMATION
To avoid a circuit overload, do not operate another high wattage
appliance on the same circuit.
The length of the cord used on this appliance was selected to reduce
the hazards of becoming tangled in, or tripping over, a longer cord. If a
longer cord is necessary, an approved extension cord may be used.
The electrical rating of the extension cord must be equal to or greater
than the rating of the toaster. Care must be taken to arrange the exten-
sion cord so that it will not drape over the countertop or tabletop where
it can be pulled on by children or accidentally tripped over.
5
1. Food Slots with Guides
2. Bread Lifter – Push down bread lifter to start toaster. The
bread lifter may be lifted up to stop
toasting during a cycle.
NOTE: Food is automatically raised to
the highest position for easy removal of
small slices.
FROZEN
FROZEN
TOAST
CANCEL
BAGEL
BAGEL
1
5
4
3
2
840147300 ENv01.qxd 4/19/06 3:52 PM Page 4