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How to Bake
2
5
1 3
Place oven rack on MIDDLE RACK
POSITION or LOW RACK POSITION
(depending on food to be
cooked). LOW RACK POSITION
shown.
Turn Temperature Dial to desired
temperature.
Turn Function Dial to B
AKE.
NOTE: Convection available
on select models only.
• Do not totally enclose foods in
aluminum foil. Foil can insulate
foods and slow down heating.
• To reheat rolls or biscuits, place
on baking pan and heat at
300°F (149°C) for 10 minutes.
• Reheat leftover roasts or
casseroles at 350°F (177°C)
for 20 to 30 minutes or until
heated through.
• Bake foods, such as pizza,
on the MIDDLE RACK POSITION.
Place food directly on oven
rack or in baking pan.
• Bake foods, such as a whole
chicken, on the LOW RACK
POSITION. Place food in baking
pan.
4
Rotate Timer past 10 and then
back to “dark toast” to preheat
oven for 5 minutes before
beginning to bake. After oven
is preheated, set Timer to desired
time by rotating Timer past 10
and then to desired baking time
or rotate Timer to S
TAY ON.
Fire Hazard.
• If contents ignite, do not open oven
door. Unplug oven and allow contents
to stop burning and cool before
opening door.
• Do not use oven cooking bags.
• Always allow at least one inch (2.5 cm)
between food and heating element.
• Always unplug toaster oven when not
in use.
w WARNING