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How to Use
1. Place food in a tall, deep container for mixing. For best
results, solid foods should be no larger than 1-inch chunks.
2. Attach blade or whisk attachment to motor housing.
3. Plug into outlet.
4. Grasp unit in hand. Push fingertip control. Slowly move the
blade through the food; up, down and sideways.
5. Do not immerse mixing stick past the MAX Immersion line.
6. Unplug from outlet when not in use.
Helpful Hints
• For thorough blending, move blade up and down in
mixture until smooth.
• To achieve best blending results use deep, tall containers.
• For easy cleanup, unplug mixing stick and rinse attachments
under running water immediately after using.
wWARNING
To reduce risk of personal injury and/or damage to
your mixing stick:
• Never wash attachments or other parts in a
dishwasher.
• Always inspect attachments before each use.
• Do not use cracked, bent or damaged attachments.
• To use the mixing stick in a saucepan, be sure to remove
the pan from the stove as the mixing stick is not designed
for use over a heat source.
• To puree foods, a certain amount of liquid is needed.
Add cooking liquid, broth, juice, milk, or cream, until
desired consistency is reached.
• This appliance is not intended to chop ice. Add ice to
beverage after blending.
Helpful Hints (continued)
FOOD
Baby Food
Cake Mixes
Eggs
Frozen Juice Concentrate
Gravy or Sauces
Instant Pudding
Milk Shakes
Pancake Mix
Powdered Drink Mixes
Whipping Cream
Egg Whites
SPEED
HI
LO
HI
HI
LO
LO
HI
LO
HI
HI
HI
Blending Guide
ATTACHMENT
Blade
Blade
Whisk
Blade
Whisk
Whisk
Blade
Whisk
Blade
Whisk
Whisk
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