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How to Use
1. Before First Use: Clean coffee grinder.
2. Remove grinding cover, if locked in place, by turning
counterclockwise to unlock position, then lift straight up.
3. Twist grinding chamber clockwise to locked position.
Make sure that the grinding chamber is FIRMLY locked
into position.
4. Pour whole coffee beans directly into grinding chamber
and fill to desired level. Use the convenient cup markings,
which correspond to cups of brewed coffee.
5. Place grinding cover onto grinder. Make sure the arrow on
cover is aligned with the unlock symbol on back of grinder.
Turn lid clockwise to locked position. Grinding cover will
“click” when locked into position.
6. Hold unit and pull away cord
storage cover. Unwind cord to
desired length.
7. Secure cord in notch and push cord
storage cover closed. Plug into outlet.
8. Rotate Grind Setting Dial to select
desired fineness of grind.
PERCOLATOR: coarse grind for French
Press or percolators
DRIP: medium grind for automatic drip
coffeemakers
ESPRESSO: fine grind for steam or pump espresso machines
NOTE: There are two additional settings that will yield
results in between the three shown.
9. Move Cup Selector Switch to total number of cups to be
ground.
NOTE: Grinding Cover can
become etched or cloudy as a
result of grinding. This is nor-
mal.
continued on next page
CUPS
1-4 (250 ml-1 L)
5-8 (1.25-2 L)
9-10 (2.25-2.5 L)
11-12 (2.75-3 L)
SELECT
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GRINDING COVER
LOCK POSITION
GRINDING COVER
UNLOCK POSITION
REMOVABLE GRINDING
CHAMBER
LOCK
POSITION
REMOVABLE GRINDING
CHAMBER
UNLOCK
POSITION
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