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Using the Mixer
Using the dough hook attachment
Always keep the appliance unplugged
during assembly and disassembly.
• Install the bowl and dough hook
attachment by following the instructions
on page 9.
• Add the ingredients to the bowl, following
recipe instructions. Ingredients mix best
when liquids are added first.
NOTE: Never exceed the maximum
capacities listed for your model on page 8.
You could overload and damage the
mixer. If the motor appears to be straining,
turn off the mixer and remove about half
the dough, and knead in smaller batches.
• Set the speed control dial to the
recommended speed (see the chart
of recommended speeds at right).
• Press the green button to start kneading.
IMPORTANT: Setting the control knob to
(standby) will minimize mixing but does
not shut off power to the motor. Always
press the red button to turn off the mixer.
Recommended
Action Speed
Most kneading Start at min.,
operations gradually increase
to 1.
wWARNING
Pinch and Crush Hazard
Make sure that the mixer is off and
unplugged before installing or
removing attachments and parts.
DO NOT reach or insert utensils into
the bowl while the mixer is running.
Failure to follow these instructions
can result in broken bones, cuts, or
other serious injury.
With the Dough Hook Attachment
Speed Control
Knob Settings
Standby.
min. Slowest speed,
initial setting for
kneading thick
bread doughs.
1 – 6 Range of speeds used for most
operations.
max. Highest speed, used for beating
mixtures like fat, sugar, and eggs,
and for whisking operations.
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