Hamilton Beach Commercial coffeemaker Coffeemaker User Manual


 
5
Know Your Coffeemaker
1. Reservoir
2. Removable,
Swing-Out
Brew Basket
3. Thermal
Stainless Steel Carafe
4. Keep-Hot Plate
5. Brew Basket Latch
4
To Make Coffee
1. Before first use, clean coffeemaker by following steps
listed in “To Clean the Inside of the Coffeemaker.” Use
either clear water or vinegar.
2. Place a basket-type disposable paper filter in brew basket.
3. For each cup of coffee being made, place one level scoop
(or 1 tablespoon) of coffee into filter; close brew basket,
making sure it is fully closed.
NOTES:
• The amount of ground coffee used depends on personal
taste preference.
• Medium ground coffee is recommended.
4. Fill carafe with the desired amount of cold tap water.
5. Pour water from carafe into reservoir.
6. Place carafe, with carafe lid attached, on Keep-Hot Plate.
7. Switch coffeemaker on. When finished, turn off and unplug.
Features
Pause ’N Serve
This feature allows you to pour a cup of coffee before the
entire brew cycle has completed. By removing the carafe, the
flow of coffee will temporarily stop. The flow of coffee will
resume when carafe is returned to the Keep-Hot Plate. Do
not remove carafe more than 20 seconds or brew basket
may overflow.
Cleaning Instructions
To Clean the Inside of the Coffeemaker:
1. Plug in coffeemaker.
2. Place empty carafe on Keep-Hot Plate. Close empty brew
basket.
3. Pour one pint of plain white vinegar into the reservoir.
4. Turn ON. After 30 seconds turn OFF.
5. Wait 30 minutes to allow the vinegar to clean. Then turn
ON again. When the brew cycle is finished, turn OFF.
6. Empty carafe and rinse. Pour one carafe of cold tap water
into the reservoir. Place carafe on Keep-Hot Plate.
7. Turn ON. When the brew cycle is finished, empty the
carafe. Repeat this process with one more carafe of cold
tap water.
8. Turn OFF when complete.
9. Wash carafe and brew basket before making a beverage.
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