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Operating Instructions
1. Twist the battery cover counterclock-
wise and lift it to
remove. Insert four
AA alkaline batteries
into the battery
compartment (see
diagram on unit).
Replace the battery
cover by placing it
off-center (to the right)
and twisting to the left
until it clicks.
2. Turn the gear on the rod so that
one or two threads
can be seen above
the gear.
3. Attach the pusher
plate to the rod on
the end that’s near-
est the gear.
4. Insert the rod into the hollow shaft.
Then, line up the
ridges on the inside
of the barrel with the
notches on the
pusher plate. Slide
the barrel onto the
motor. Turn the
barrel clockwise
and lock it into
place.
5. Fill barrel with desired mixture; press
food down lightly to
remove air pockets.
NOTE: Cookie dough
must be freshly
made. Cookie dough
that has been refrig-
erated overnight is
not recommended.
6. Select desired disc or tip and place
on filled barrel. Place
barrel cap on barrel
and turn clockwise
to lock into place.
4
To Assemble and Fill
BEFORE FIRST USE: Wash all parts (except motor) in hot, sudsy water, rinse,
and dry thoroughly. Wipe motor with damp cloth and dry thoroughly.