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1. WARNING! To avoid health hazards: Before assembling and using, and
after using this product, immerse all parts of the Meat Mixer in warm, clean water
and thoroughly wash with an anti-bacterial detergent.
2. Make sure to place the Tank (11) of the Meat Mixer on a dry, flat, level, sturdy
table/counter surface capable of supporting the weight of the Meat Mixer, food
products, and any other utensils and equipment.
3. To assemble, insert the Spring (9) onto the Bolt (8). Then, from
within
the Tank
(11), insert the threaded portion of the Bolt outward through the Right Side
Mounting Hole. While compressing the Spring, screw the Small Knob (3) onto
the Bolt. (See Figure A.)
4. Lower the Mixer Blade (7) into the Tank (11), and insert the end of the Mixer
Blade onto the Bolt (8). Be careful when handling sharp blades. Then, align the
open end of the Mixer Blade with the Left Side Mounting Hole. (See Figure A.)
5. Insert the top portion of the Handle (2) through the Left Side Mounting Hole and
into the open end of the Mixer Blade (7). (See Figure A.)
ASSEMBLY INSTRUCTIONS
SKU 92390 For technical questions, please call 1-800-444-3353 PAGE 5
RIGHT SIDE
MOUNTING HOLE
LEFT SIDE
MOUNTING HOLE
BOLT (8)
SPRING (9)
TANK (11)
SMALL KNOB (3)
MIXER BLADE (7)
HANDLE (2)
FIGURE A
LARGE KNOB (10)
PLASTIC COVER (6)