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701 S Ridge Avenue, Troy, OH 45374
1-888-4HOBART • www.hobartcorp.com
Page 6 of 8 F-40079 – AM Select Tall Dishwasher
AM SELECT TALL
DISHWASHER
AM Select Tall
Hot Water
Sanitizing
Chemical
Sanitizing
Machine Ratings (Mechanical)
Racks per Hour (Max.)
58 65
Dishes per Hour (Average 25 per rack) 1,459 1,625
Glasses per Hour (Average 45 per rack) 2,610 2,925
Table to Table - Inside Tank at Table Connection (Inches) 25
1
⁄4" 25
1
⁄4"
Overall Dimensions - (H x W x D) (Inches) 77.5" x 27" x 28.5"
Wash Motor H.P. 2 2
Wash Tank Capacity - Gallons 14 14
Wash Pump Capacity - Gallons per Minute - Weir Test 160 160
Heating Equipment - (For keeping power wash water hot)
Gas Burner (Regulated) Natural/LP Gas BTU/Hr.
25,000 25,000
Electric Heating Unit (Regulated) 5 kw 5 kw
Rinse - Minutes operated during hour of capacity operation 9.66 10.83
Seconds of rinse per rack 10 10
Rate of Rinse Flow - Gallons per Minute - at 20 lbs. Flow Pressure 4.4 4.4
Rinse Consumption - Gallons per Hour - Maximum - at 20 lbs. Flow Pressure 42.9 48.1
Rinse Cycle - Gallons per Rack - at 20 PSI Flow .74 - 180°F Min. .74 - 140°F Min.
Steam Booster, if used based on 20 PSI steam - 20 PSI water owing
130°F entering water raised to 180°F min. (50°F rise) - Lbs. per Hour
40 40
Peak Rate of Drain Flow - Gallons per Minute (Initial rate with full tank) 14 14
Exhaust Requirements 450 450
Shipping Weight Crated - Approx. lbs. - Unit only, with booster
388 w/o Booster
418 w/Booster
388
ELECTRIC TANK HEAT
GAS TANK HEAT