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III. MAINTENANCE AND CLEANING INSTRUCTIONS
IMPORTANT
Ensure all components, fasteners and thumbscrews are securely in place after
any maintenance or cleaning is done to the equipment.
1. CLEANING INSTRUCTIONS
WARNING
1. HOSHIZAKI recommends cleaning this unit at least once a year. More
frequent cleaning, however, may be required in some existing water conditions.
2. To prevent injury to individuals and damage to the icemaker, do not use
ammonia type cleaners.
3. Always wear liquid-proof gloves for safe handling of the cleaning and sanitizing
solutions. This will prevent irritation in case the solution comes into contact
with skin.
[a] WATER SYSTEM
1) Dilute approximately 5 fl. oz. (148 ml) of recommended cleaner Hoshizaki “Scale Away”
or “LIME-A-WAY” (Economics Laboratory, Inc.) with 1 gal. (3.8 lit.) of water.
2) Remove all ice from the Evaporator and the Storage Bin.
Note: To remove cubes on the Evaporator, remove the Front Panel (Lower), move the
Control Switch on the Control Box to the “OFF” position and move it back to the
“ICE” position after 3 minutes. The defrost cycle starts and the cubes will be
removed from the Evaporator.
3) Move the Control Switch to the “OFF” position. Close the Water Supply Line Shut-off
Valve.
4) Remove the Water Tank to drain the water. Refit the Water Tank in its correct position.
5) Slowly pour the cleaning solution into the Water Tank.
6) Move the Control Switch to the “WASH” position.
7) After circulating the cleaning solution for about 30 minutes, move the Control Switch to the
“OFF” position.