Hoshizaki KMD-901MRH Ice Maker User Manual


 
11
C. Location
CAUTION
1. This icemaker is not intended for outdoor use. Normal operating ambient
temperature should be within +45°F to +100°F (+7°C to +38°C); Normal
operating water temperature should be within +45°F to +90°F (+7°C to
+3°C). Operation of the icemaker, for extended periods, outside of these
normal temperature ranges may affect icemaker performance.
. This icemaker will not work at sub-freezing temperatures. To prevent damage
to the water supply line, drain the icemaker if the air temperature is going to
go below 3°F (0°C). See "III.C. Preparing the Icemaker for Long Storage."
For best operating results:
• Icemaker should not be located next to ovens, grills, or other high heat producing
equipment.
• Avoid choosing a site where no dripping is allowed.
• Allow 6" (15 cm) clearance at rear, sides, and top for proper air circulation and ease of
maintenance and/or service should they be required.
• Location should provide a rm and level foundation for the equipment.
D. Setup
1) If mounting the unit on top of a storage bin, unpack the storage bin, and attach the four
adjustable legs provided (bin accessory) to the bottom of the storage bin. If mounting
the unit on top of a dispenser, follow the dispenser's setup procedure.
) Position the storage bin/dispenser unit in the selected permanent location.
3) Place the icemaker on top of the storage bin/dispenser unit.
4) Secure the icemaker to the storage bin/dispenser unit using the two mounting brackets
and the bolts provided. See Fig. .
5) Level the icemaker and storage bin/dispenser unit in both the left-to-right and front-to-
rear directions. If using a storage bin, adjust the storage bin legs to make the icemaker
level.
6) Replace the panels in their correct positions.
Fig. 2
Icemaker
Mounting
Bracket
Bolt
Bin
Icemaker
Mounting
Bracket
Bolt
Dispenser