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HOW TO USE THE REFRIGERATOR COMPARTMENT...
The temperature inside the refrigerator is automatically ad-
justed according to the setting made on the display.We rec-
ommend, however, a medium position.
When the fridge compartment is filled up after a heavy
shopping spree, use the SUPER COOL "J" function (see the
paragraph on "How to use the display") in order to reach
optimum operating conditions quickly. Once the necessary
time has elapsed, the function is disabled automatically.
Remember to follow our instructions on the storage life of
foods: If not stored correctly, even the freshest food will
deteriorate quite quickly.
Contrary to popular belief, cooked foods do not keep longer
than fresh food.
The refrigerator compartment of your appliance is fitted with
practical removable shelves (Fig. 1) whose height can be
adjusted to allow storage of large containers. This allows
you to place even large containers and foodstuffs in the re-
frigerator.
Remember to cool hot food before storing otherwise the
temperature inside the appliance will increase, causing the
compressor to work harder and use more energy.
Do not store liquids in unsealed containers since this will
increase the humidity and lead to the formation of frost in
the refrigerator.
To use the cold cuts/cheese box, unhook it and remove it
from the shelf. To optimise space according to your needs,
the same can be moved laterally (Fig. 2).
The can rack (Fig. 3) on the inner door allows you to store
not only cans, but also yoghurt, butter and other containers,
according to your requirements.
WARNING: to avoid blocking the air circulation inside
the refrigerator, it is advisable not to obstruct the
ventilation holes with food or containers.
Using the "Fresh box" compartment for meat
and fish
This compartment was designed to allow for longer
preservation times for fresh meat and fish (for as long as a
week).
This is possible as the coldest temperature of the entire fridge
is available inside this specific compartment.
The clear protective door to open the compartment avoids
any oxidation or blackening to occur, which are typical of
meat and fish when exposed to air.
Moreover, the "Fresh box" compartment can also be used
to cool dishes that are normally eaten "cold", such as melon
and Parma ham, figs and ham, mozzarella and tomatoes.
Fig. 1
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Fig. 2
Fig. 3