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7
Practical Advise on Using the Burners
For best performance, follow these general guidelines:
• Use the appropriate cookware for each burner (see
table) in order to prevent the flame from reaching the
sides of the pot or pan;
• Alwasy use cookware with a flat bottom and keep the
lid on;
• When the contents come to a boil, turn the knob to
"Low".
Burner Cookware Diameter
(cm)
Reduced Rapid (RR) 24 - 26
Semi-Rapid (S) 16 - 20
Auxilliary (A) 10 - 14
Half-Fish Burner (SP) 16 - 20
Triple Crown -Wok burner (TC) 24 - 26
Double flame (DCDR internal) 10 - 14
Double flame (DCDR external) 26 - 28
N.B. On the models supplied with a reducer shelf, remember
that this should be used only for the Double flame internal
(DCDR internal) burner when you use casserole dishes with
a diameter under 12cm.
Practical Advice