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How to load the BOTTOM
WCK
Load
platters, pots, pans
and
bowls along the sides, in
Heavily soiled pots, pans
and
casseroles MUST be
corners
or
in the back. All
large
items, such as pitchers,
loaded in the
bottom
rack,
facing
down. Prop broiler
salad bowls and mixing
bowl;, should be washed in the
pans and racks along the edge.
lower rack.
Put flatware in the removable basket with handles up to
protect your hands. Mix knives, forks and spoons so they
Take out anything that may fall or extend through the
Precaution!
don’t nest together. Distribute evenly. Small plastic
bottom
of
the basket.
items, such as measuring spoons and lids from
small
containers, are not recommended for automatic
dishwashing.
If placed in the dishwasher, they should
go
in the bottom of silverware basket with silverware on top.
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