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Wash Cycle Table
.8.
GB
Cycle
Button
Cycle Selection
Information
Description of
Cycle
Deter-
gent
Rinse
Aid
Very dirty dishes, pots and
pans. (Not to be used with
delicate items)
Pre-wash of dishes, pots and
pans while waiting for the load
to be completed after the subse-
quent meal.
Pre-wash with hot water.
Extended wash at 53
.
Rinse with cold water.
Rinse with hot water.
Drying.
Short cold wash to prevent
food residue from drying on
the dishes
Normally dirty dishes, pots
and pans. Standard daily
cycle.
Extended wash at 53 .
Rinse with cold water.
Rinse with hot water.
Drying.
For dishes that need to be
rinsed and dried only.
Rinse with cold water.
Rinse with hot water at 53
Drying.
Soak
Normal Wash
Rinse
Rinse
For dishes that need to be
rinsed and dried only.
Rinse with cold water.
Rinse with hot water at 58
Drying.
Normally dirty dishes, pots
and pans. Standard daily
cycle.
Extended wash at 58
.
Rinse with cold water.
Rinse with hot water.
Drying.
Very dirty dishes, pots and
pans. (Not to be used with
delicate items)
Pre-wash with hot water.
Extended wash at 58 .
Rinse with cold water.
Rinse with hot water.
Drying.
Heavy Duty
(EN50242)
Heavy Duty
Normal Wash
Rapid Wash
Rapid Wash
Economic,fast cycle to be used to
on not very dirty dishes right after
they are used. No drying cycle.
Economic,fast cycle to be used to
on not very dirty dishes right after
they are used. No drying cycle.
Short wash at 55 .
Cold rinse.
Short wash at 50
.
Cold rinse.
30g
25+5g
30g
30g
15g
15g